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Love Wine? Take an Actual Vino Voyage
Most of our travel during the past year has been virtual, but now that we are able to safely venture
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Bubbles for Bastille Day
Happy Bastille Day, Amigas! So much of our own American culture is inspired by France—food, wine, of course, and history.
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Let’s Cook Italian: Beyond Pasta, Olive Ascolane Recipe from Le Marche
Ascoli-style olives (“olive ascolane”) are the typical product that characterizes the city of Ascoli Piceno and, more generally, the entire
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How to Start a Wine Collection…and Still Have Money for Glasses
You don’t have to win the lottery, travel the wine regions of the world—although, wouldn’t that be fantastic?—or be a
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Vinos for Verano: Your Somm Selections for Summer
As we emerge from our COVID cocoons and gather with friends and family, why not allow our palates to evolve
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Elevated España: The Spanish and American Wine Connection in New Mexico
As the most widely planted wine producing nation with about 3 million acres under vine, Spain dukes it out with
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Le Marche’s most historic vineyards
The ancients called Italy “Enotria,” or “Land of Wine,” for good reason. With an ideal climate for viticulture, it vies
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Provence is Rosé and So Much More
There is no more beautiful landscape in the world than that of Provence in the Spring—gorgeous, vibrant purple lavender blanket
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French Wine Matters in Our Global Economy
There are few industries that are strikingly more global than wine. Wine has been produced and shipped around the world
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Be a Climate Justice Wine Warrior
We consume nearly 7 billion gallons wine (alcohol.org) every year and over six gallons of water are required to produce